FOAM has once again been invited to participate in this year’s Conservation on Tap at the Tulsa Zoo. This year’s event is currently scheduled for Friday, May 16 from 5:30-9:30pm. […]
2025 Conservation on Tap Registration is Open Read More »
Don’t forget that this year’s holiday party is this Saturday, December 28th, from 6-9pm and is at Nothing’s Left Brewing Company. FOAM members are allowed to bring ONE guest. If
FOAM Holiday Party is Saturday! Read More »
This year’s holiday party will be held at Nothing’s Left Brewing Company on December 28th from 6-9pm. As a thank you to the members all in attendance will receive a
FOAM Holiday Party Registration is Open Read More »
Thursdays meetings focus is all things Mead. If you have a mead you’ve made and would like to share it, bring it with you and we will gladly drink it.
President’s Report for August Read More »
Greetings FOAMers! Wildbrew is nigh (August 24th) and a Cider, Beer, Wine Homebrew Permit is required by August 3rd to participate. Permits are free, applying and renewing is easy, and
Apply or Renew Your Homebrew Permit to Participate at Wildbrew Read More »
Time to break out your eatin pants. One of the most anticipated meetings of the year, for good reason, the annual food and beer pairing competition. There will be 2
President’s Report for April Read More »
Wildbrew is just around the corner and we need a count of how many FOAMers plan on bringing a beer and participating. If you haven’t registered yet you need to
Registration for Wildbrew Volunteers Needed ASAP Read More »
Hello FOAMers! Here is schedule of events for the remainder of 2023. These dates are subject to change. If you have an idea for a tech talk, click the link
FOAM 2023 Event List Read More »
Landlord appreciation month (The public house variety) I hope you like your beers flat, warm, and 3% because this month’s meeting theme is Beers of the UK. We encourage members
President’s Report for March Read More »
Ask Grant about my raspberry sour The theme for our February meeting is Fruit Beer’s. If you made a triple berry berliner or chocolate cherry porter now is the time
President’s Report for February Read More »
